Assistant Pastry Chef Job at Saint Louis Club, Saint Louis, MO

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  • Saint Louis Club
  • Saint Louis, MO

Job Description

Job Description

Job Description

Description:

Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career.

Our private, members-only fine dining Club in the heart of Clayton seeks team-oriented Assistant Pastry Chef. We have created something special, a better place to work and grow. So, you’ll feel comfortable and confident serving our region’s most interesting and accomplished citizens, visiting dignitaries & celebrities from cities all over the world. The Saint Louis Club is a private dining club located in Clayton. Helmed by executive Chef Mathieu Lefevbre, we offer the chance to prove yourself at a premier dining establishment right here in the region.

This position will be located inside the Centene Building in Clayton MO.

We are looking to fill the following positions:

FULL/PART TIME Pastry Assistant

BANQUET Pastry Assistant

Full-time employees (30+ hours per week) receive incredible benefits. Part-time employees’ benefits are marked with a (*).

· Medical, Dental & Vision Insurance

· Paid Time Off

· Holiday Bonus*

· Free Meals*

· Free Parking*

· Term Life Insurance

· Short Term Disability

· Company Matching 401(k)

· Hiring Bonus*

Requirements:

QUALIFICATIONS

· One year kitchen experience

· Knowledge of food safety

· Strong knife skills

· Can take constructive criticism

· Can work weekends and holidays

We look for applicants who display dependability, a great work ethic and the ability to work in a team setting. If you have these attributes and are ready to show your skills in our kitchen, fill out the two assessments on the following pages to proceed with your application.

Job Tags

Holiday work, Full time, Temporary work, Part time, Weekend work,

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