Job Description

Brothers Daley is an exciting, innovative, and rapidly growing restaurant that has quickly become a must-visit destination in Sea Bright, NJ. Known for our elevated bar program, exceptional food, and unparalleled service, we take pride in creating a warm, inviting atmosphere where guests feel at home. Our team is passionate, and our goal is to offer an unforgettable dining experience every time.

We are seeking an experienced and dynamic Assistant General Manager to help lead our team in a fast-paced, high-volume restaurant. The ideal candidate will possess exceptional leadership skills, extensive experience in hospitality, and a passion for providing outstanding customer service. This role requires the ability to manage a busy restaurant environment, oversee front-of-house operations, and ensure a seamless dining experience for our guests. This is an opportunity for an ambitious hospitality professional to grow with a fast-paced and exciting brand.

Key Responsibilities:

• Team Leadership: Lead, motivate, and manage front-of-house staff, providing training, feedback, and performance coaching to maintain high service levels, and foster a positive and professional work environment.
• Staff Scheduling: Create and manage staff schedules to ensure adequate coverage during peak times while optimizing labor costs.
• Reservation Management: Oversee and maintain the reservation system, ensuring accurate and efficient bookings and table allocations.
• Customer Service: Address guest inquiries, concerns, and feedback promptly and professionally, ensuring a superior guest experience.
• Operational Oversight: Assist in managing day-to-day restaurant operations, ensuring smooth service, monitoring and maintaining high standards of cleanliness of the check-in area and dining area, and overall guest satisfaction.
• Communication: Act as the primary liaison between front-of-house and back-of-house teams to ensure smooth operations.
• Financial Acumen: Comfortable managing budgets, labor costs, and operational expenses.
• Financial Oversight: Support the General Manager with financial management, including budgeting, cost control, inventory control, and ensuring profitability while maintaining quality standards.
• Problem Solving: Handle on-the-spot challenges with efficiency and professionalism, maintaining composure under pressure.
• Performance Management: Assist General Manager with evaluating staff performance, providing feedback, and implementing processes to enhance team effectiveness.

• Minimum of 2 years of restaurant management experience, ideally in a high-volume, upscale, fast-paced restaurant environment, preferably in a managerial role.
• Strong leadership and team management skills. Proven ability to lead, develop, and motivate a diverse team. Strong interpersonal and communication skills.
• Excellent communication and interpersonal abilities.
• Proficiency in reservation management systems and point-of-sale software.
• Outstanding organizational and multitasking skills.
• Commitment to delivering exceptional, top-tier guest service and a keen eye for detail.
• Ability to work flexible hours, including evenings, weekends, and holidays.

What We Offer:

• Competitive salary based on experience with performance-based incentives.
• Opportunities for growth and career development within a rapidly expanding restaurant.
• A vibrant, team-oriented and inclusive work environment.
• Discounted meals and employee benefits

Why join Brothers Daley?

• Be part of a fast-growing, innovative restaurant making waves in the Sea Bright dining scene.
• Work in a supportive, team-oriented environment with opportunities for growth and development.
• Enjoy competitive compensation and benefits.

If you thrive in a high-energy setting and have a passion for hospitality, we’d love to hear from you. Apply today to join our team.

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